
Hello foodies, I’m started 30 day’s challenge of writing blog..!! I writing blog from last 3 months but it’s difficult to me to write as a daily basis…. So, as that reason I started an quarantine edition!
So let’s drive into it
DAY 25..!! So today I’m going to share today recipe of ” Sourapple martini” So, let’s start-
Ingredients:-
•1½ lemon wedge
•1 lime wedge
•2 ounces vodka
•4 ounces tomato juice
•2 dashes Tabasco sauce
•2 tsp prepared horseradish
•2 dashes worcestershire sauce
•1 pinch celery salt
•1 pinch ground black pepper
•1 pinch smoked paprika
Glass : Highball Glass
Garnish : Parsley
Process:-
•Pour some celery salt onto a small plate.
•Rub the juicy side of the lemon or lime wedge along the lip of a pint glass.
•Coated the outer edge of the glass in celery salt
•Fill with ice cubes
•Squeeze the lemon
•Add the remaining ingredients and ice and shake gently.
•Strain into the Highball glass.
•Garnish with a parsley
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